Automation & Controls Engineering Manager

Cudahy, WI

Job Duties & Responsibilities of the Automation & Controls Engineering Manager:

Responsible for creating and executing a forward-thinking strategy that drives the convergence of Industrial Internet of Things (IIoT) across our operations.
Responsible for selecting the right automation technologies and presenting a clear, actionable roadmap for both immediate advancements and long-term growth.
Develop scalable, innovative solutions that revolutionize manufacturing processes.
Transform complex business challenges into cutting-edge technology solutions, aligning them with organizational goals and seamlessly integrating them into the broader technology landscape.
Monitor emerging technology trends that could disrupt or enhance the company’s operations.
Conduct in-depth research into breakthrough automation technologies and assess their potential for real-world implementation, driving our competitive edge.
Lead in designing standardized software and hardware architectures for automation, collaborating with cross-functional teams to ensure seamless, coordinated execution of these systems.
Drives a positive employee experience through leadership by way of employee development and coaching.

Education & Experience Requirements of the Automation & Controls Engineering Manager:

Bachelor’s Degree from a regionally accredited four-year college or university in Engineering or related field and
5+ years of relevant experience in manufacturing industries with a strong focus on automation and controls design; or equivalent combination of education and experience, required.
Minimum of 2+ years’ experience in a position of leadership to include team development/management or project leadership, required.
Experience in development of distributed, networked control systems, especially Industrial Internet of Things (IIoT) solutions
Ability to apply sound engineering principles to operational and design issues.
Excellent written and verbal communication skills, organizational planning, teamwork, analytical reasoning and adaptability.
Lean or six sigma experience (green or black belt certified preferred)
Knowledge of engineering principles and techniques related to food processing and the meat industry.
Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment

Tracy Webster

President
SIMPLY STAFFED
twebster@simplystaffed.com

513.504.5070